![]() Excess flakes will inevitably fall into your cocktail, throwing off its flavors and balance.Ĭocktailers like industry legend Dale DeGroff advise salting a segment of the glass rim instead of its entirety. Like your Margaritas with salt? Season away, but take care when rimming the glass. If youre ok with the price tag, use Cointreau: you wont regret it! Cointreau is technically a Triple Sec, so go for that if budget allows.
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